Organic livestock farming aims to produce healthy, good quality food in an ecologically responsible way, for which the farmer gets a fair return. For more detailed information, click on the relevant livestock enterprise below. Organic beef Organic dairy Organic pigs Organic poultry (laying) Organic poultry (meat) Organic sheep Livestock information resources Many of our technical information resources are available online. Or you can contact us to request copies. Technical guides Finishing Organic Beef and Lamb Managing Organic Laying Hens Pig Ignorant: A Guide to Small-scale Pig Keeping Rearing Organic Poultry for Meat Managing Internal parasites in Organic cattle and sheep Price data Latest livestock, dairy and eggs price data Useful links Source organic store cattle from the Soil Association's organic marketplace: www.organicmarketplace.org Animal health and welfare in organic farming: www.organic-vet.reading.ac.uk To find out about homoeopathy training courses for farmers contact 'Homoeopathy at Wellie Level' (HAWL) www.hawl.co.uk Useful contacts Support in your area from the Food and Farming Department